Cheesy Tuna Noodles is a comforting, easy-to-make dish that combines tender noodles with creamy cheese sauce and chunks of flavorful tuna. It’s a nostalgic casserole-style meal that’s perfect for busy weeknights or when you’re craving something warm and satisfying. The combination of gooey melted cheese, tender pasta, and savory tuna creates a hearty, filling dish that’s both budget-friendly and loved by all ages. This recipe brings a creamy, cheesy twist to the classic tuna noodle casserole, making it a delicious go-to comfort food.
Ingredients:
- 12 oz (340g) egg noodles
- 2 cans (5 oz each) tuna, drained
- 2 cups shredded cheddar cheese
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup milk
- 1/4 cup sour cream
- 1/2 cup frozen peas (optional)
- 1/4 cup bread crumbs (optional, for topping)
- 2 tablespoons butter (optional, for topping)
- Salt and pepper to taste
- Fresh parsley, chopped (optional, for garnish)
Instructions:
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
- Cook the egg noodles according to package instructions until al dente. Drain and set aside.
- In a large mixing bowl, combine the cream of mushroom soup, milk, sour cream, and 1 1/2 cups of shredded cheddar cheese. Stir until smooth.
- Fold in the drained tuna, cooked egg noodles, and frozen peas (if using). Mix until everything is well coated.
- Transfer the mixture to the prepared baking dish and spread it out evenly.
- Sprinkle the remaining 1/2 cup of shredded cheddar cheese over the top.
- If desired, melt the butter and toss with the bread crumbs. Sprinkle the buttered bread crumbs over the top of the casserole for a crunchy topping.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let it rest for a few minutes before serving. Garnish with fresh parsley if desired.
This Cheesy Tuna Noodles dish is a creamy, satisfying meal that can be easily customized with your favorite vegetables or seasonings. It’s perfect for a comforting dinner that everyone will enjoy!
