Apple Oatmeal Muffins are a healthy and delicious way to start your day. They’re packed with tender apples, hearty oats, and a touch of cinnamon for warmth, making them the perfect grab-and-go breakfast or snack. These muffins are not only flavorful but also filled with wholesome ingredients, giving you a great balance of sweetness and nutrition.
Ingredients:
- 1 cup rolled oats
- 1 cup milk (or almond milk for a dairy-free option)
- 1½ cups all-purpose flour (or whole wheat flour)
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ½ cup brown sugar, packed
- ¼ cup melted butter (or coconut oil for dairy-free)
- 1 large egg
- 1 teaspoon vanilla extract
- 1½ cups peeled and finely chopped apples (about 2 medium apples)
- Optional: ½ cup chopped nuts or raisins
Instructions:
- Preheat the oven:
- Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners or lightly grease it.
- Soak the oats:
- In a small bowl, combine the rolled oats and milk. Let them soak for about 10 minutes while you prepare the rest of the ingredients.
- Mix the dry ingredients:
- In a large bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
- Mix the wet ingredients:
- In a separate bowl, whisk together the brown sugar, melted butter, egg, and vanilla extract. Stir in the soaked oats and milk mixture until combined.
- Combine the wet and dry ingredients:
- Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix. Gently fold in the chopped apples (and nuts or raisins if using).
- Fill the muffin tin:
- Divide the batter evenly among the 12 muffin cups, filling each about ¾ full.
- Bake the muffins:
- Bake in the preheated oven for 18-22 minutes, or until a toothpick inserted into the center of a muffin comes out clean. The tops should be golden brown.
- Cool and serve:
- Let the muffins cool in the tin for about 5 minutes, then transfer them to a wire rack to cool completely.
Enjoy these moist and flavorful Apple Oatmeal Muffins for a wholesome and satisfying breakfast or snack that’s perfect any time of day!
