Spicy Potato Salad is a bold, flavorful twist on the classic side dish, perfect for adding a kick to your summer barbecues, picnics, or any casual meal. Creamy, tangy dressing coats tender potatoes, while the addition of spicy ingredients like chili flakes, hot sauce, or jalapeños gives it a fiery punch. This salad balances heat with creamy textures, making it a perfect accompaniment to grilled meats or even as a stand-alone dish.
Ingredients:
- 2 pounds small red or Yukon Gold potatoes, cut into bite-sized pieces
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon red chili flakes (or to taste)
- 1/2 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1 tablespoon apple cider vinegar or lime juice
- 1 tablespoon hot sauce (adjust to taste)
- 2 green onions, chopped
- 1/4 cup chopped fresh cilantro or parsley
- 1-2 jalapeños, diced (optional for extra heat)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper (optional for added spice)
Instructions:
- Cook the potatoes: Bring a large pot of salted water to a boil. Add the chopped potatoes and cook for 10-12 minutes, or until they are tender but still firm. Drain the potatoes and set them aside to cool slightly.
- Season the potatoes: While the potatoes are still warm, drizzle with olive oil, then sprinkle with salt, black pepper, smoked paprika, and chili flakes. Gently toss to coat, then set aside to cool completely.
- Make the dressing: In a small bowl, whisk together the mayonnaise, Dijon mustard, apple cider vinegar (or lime juice), hot sauce, garlic powder, and cayenne pepper (if using).
- Assemble the salad: In a large bowl, combine the seasoned potatoes, green onions, cilantro (or parsley), and diced jalapeños (if using). Pour the dressing over the potatoes and toss everything gently to combine.
- Chill and serve: Cover the potato salad and refrigerate for at least 1 hour to allow the flavors to meld. Before serving, taste and adjust seasoning if necessary, adding more hot sauce or salt to your preference.
This Spicy Potato Salad adds a flavorful kick to any meal, with creamy dressing balanced by heat from the chili flakes and hot sauce. It’s perfect for anyone who loves a little spice in their side dishes!
