PARMESAN CHICKEN COUSCOUS

Parmesan Chicken Couscous is a flavorful and satisfying dish that brings together tender chicken, fluffy couscous, and a generous sprinkle of Parmesan cheese. This dish is quick and easy to prepare, making it perfect for busy weeknights or a cozy dinner. The couscous absorbs the savory flavors of the chicken and spices, while the Parmesan adds a rich, cheesy finish. Paired with fresh vegetables or a simple salad, Parmesan Chicken Couscous is a well-rounded meal that everyone will love.

Ingredients:

  • 1 cup couscous
  • 1 1/4 cups chicken broth
  • 1 tablespoon olive oil
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 cloves garlic, minced
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon red pepper flakes (optional, for a bit of heat)
  • Salt and freshly ground black pepper, to taste
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped
  • Optional: lemon wedges for serving

Instructions:

  1. Prepare the Couscous: In a medium saucepan, bring the chicken broth to a boil. Stir in the couscous, cover, and remove from heat. Let it sit for 5 minutes, then fluff with a fork. Set aside.
  2. Cook the Chicken: While the couscous is resting, heat the olive oil in a large skillet over medium-high heat. Add the chicken pieces, seasoning them with salt, pepper, oregano, basil, and red pepper flakes (if using). Cook the chicken for about 5-7 minutes, or until browned and cooked through. Add the minced garlic during the last minute of cooking and sauté until fragrant.
  3. Combine with Couscous: Once the chicken is cooked, reduce the heat to low and stir in the cooked couscous. Mix well to combine, allowing the couscous to absorb the flavors from the chicken and garlic.
  4. Add Parmesan: Sprinkle the grated Parmesan cheese over the couscous and chicken mixture, stirring gently until the cheese is melted and evenly distributed.
  5. Serve: Remove from heat and garnish with chopped fresh parsley. Serve hot, with lemon wedges on the side if desired for a fresh, tangy contrast.

Enjoy this Parmesan Chicken Couscous as a delicious, quick, and comforting meal that’s perfect for any night of the week!

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