Hot Spiced Apple Cider is the perfect cozy drink to warm you up on chilly days, bringing the comforting flavors of cinnamon, cloves, and citrus together with sweet apple cider. This fragrant and flavorful beverage is ideal for fall gatherings, holiday parties, or simply enjoying by the fire on a cool evening. Easy to make, the spices infuse the cider as it simmers, creating a wonderfully aromatic and festive drink. Whether you serve it straight from the stovetop or keep it warm in a slow cooker, this cider is sure to be a seasonal favorite.
Ingredients
- 1 gallon apple cider
- 1 orange, sliced
- 4 cinnamon sticks
- 8 whole cloves
- 4 whole star anise (optional)
- 1/4 tsp ground nutmeg
- 1/4 tsp ground allspice
- 2 tbsp brown sugar (optional, for extra sweetness)
Instructions
- Prepare the cider: In a large pot, combine the apple cider, sliced orange, cinnamon sticks, cloves, star anise, nutmeg, and allspice. Stir in the brown sugar if using.
- Simmer the cider: Bring the mixture to a gentle simmer over medium heat. Once it reaches a simmer, reduce the heat to low and let it simmer uncovered for 30-45 minutes, stirring occasionally, allowing the spices to infuse the cider.
- Strain and serve: After simmering, remove the cinnamon sticks, cloves, and orange slices. Ladle the hot cider into mugs and serve warm.
- Optional garnishes: Garnish with extra cinnamon sticks, star anise, or orange slices for a festive touch.
This Hot Spiced Apple Cider is a deliciously fragrant and warming drink, perfect for cold-weather celebrations or cozy nights in!
