Holiday Fruit Salad is a vibrant and refreshing dish that perfectly complements any festive gathering. Packed with a mix of colorful seasonal fruits, this salad brings a natural sweetness and a pop of flavor to your holiday table. Juicy berries, crisp apples, and tangy citrus are combined with a light honey-lime dressing, creating a balanced, fresh dish that pairs well with rich holiday meals. Simple to make yet visually stunning, this fruit salad is not only a healthy option but also a crowd-pleaser for any celebration, from Christmas to New Year’s feasts.
Ingredients
- 2 cups fresh strawberries, halved
- 2 cups seedless grapes (red or green)
- 2 cups pineapple, diced
- 2 kiwis, peeled and sliced
- 1 large apple, diced
- 1 cup pomegranate seeds
- 2 clementines or oranges, peeled and segmented
- 1/4 cup fresh mint leaves (optional for garnish)
For the honey-lime dressing:
- 2 tbsp honey or maple syrup
- 2 tbsp fresh lime juice
- 1 tsp lime zest
Instructions
- Prepare the fruit: In a large mixing bowl, combine the strawberries, grapes, pineapple, kiwi slices, apple, pomegranate seeds, and clementine segments. Gently toss to combine.
- Make the dressing: In a small bowl, whisk together the honey (or maple syrup), lime juice, and lime zest until well combined.
- Toss the salad: Drizzle the honey-lime dressing over the fruit and gently toss until the fruit is evenly coated.
- Serve: Transfer the fruit salad to a serving bowl, garnish with fresh mint leaves if desired, and serve immediately or chill in the fridge until ready to serve.
This Holiday Fruit Salad is a refreshing, colorful dish that adds a touch of brightness to any holiday meal, making it a delicious and healthy option for festive gatherings!
