Crock Pot Italian Chicken

Crock Pot Italian Chicken is a simple yet flavorful dish that combines tender chicken with a rich blend of Italian herbs and tomatoes, all slow-cooked to perfection. This dish is ideal for busy days when you want to come home to a warm, comforting meal that’s ready to serve. The chicken becomes incredibly juicy and absorbs all the delicious flavors from the sauce, which is infused with garlic, basil, oregano, and a hint of sweetness from ripe tomatoes. Serve this dish over pasta, rice, or with a side of crusty bread to soak up the savory sauce. Crock Pot Italian Chicken is a fuss-free recipe that brings a taste of Italy to your dinner table with minimal effort.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 can (14.5 oz) diced tomatoes
• 1 can (8 oz) tomato sauce
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• 1/2 teaspoon red pepper flakes (optional, for a bit of heat)
• Salt and pepper, to taste
• 1/4 cup grated Parmesan cheese (optional)
• Fresh basil or parsley, chopped (for garnish)

Instructions:

1. Prepare the Chicken: Season the chicken breasts with salt and pepper on both sides. Place them in the bottom of your slow cooker.
2. Add the Vegetables and Sauce: In a mixing bowl, combine the diced tomatoes (with their juice), tomato sauce, chopped onion, minced garlic, dried basil, oregano, thyme, and red pepper flakes. Pour this mixture over the chicken in the slow cooker.
3. Cook the Chicken: Cover the slow cooker and cook on low for 6-7 hours, or on high for 3-4 hours, until the chicken is tender and cooked through.
4. Add the Cheese (Optional): If desired, sprinkle grated Parmesan cheese over the chicken in the last 15 minutes of cooking, allowing it to melt into the sauce.
5. Serve: Once cooked, garnish the chicken with fresh basil or parsley. Serve the Italian chicken over pasta, rice, or with a side of crusty bread to enjoy the flavorful sauce.

Crock Pot Italian Chicken is an easy and delicious meal that’s perfect for any night of the week, offering all the comforting flavors of Italian cuisine with the convenience of slow cooking.