Chicken Caesar Burgers are a delicious twist on the classic Caesar salad, transforming it into a hearty and flavorful burger. Juicy ground chicken patties are infused with the bold flavors of Parmesan cheese, garlic, and Caesar dressing, then grilled to perfection. Topped with crisp romaine lettuce, a little extra Caesar dressing, and even a sprinkle of Parmesan, these burgers are perfect for a light yet satisfying meal. Serve them on toasted buns with your favorite sides for a fresh take on both burgers and Caesar salad.
Ingredients
- 1 lb ground chicken
- 1/3 cup grated Parmesan cheese
- 1/4 cup Caesar dressing
- 1 clove garlic, minced
- 1/4 tsp black pepper
- 1/4 tsp salt
- 1/4 cup breadcrumbs (optional for binding)
- 4 hamburger buns, toasted
- Romaine lettuce leaves for topping
- Extra Caesar dressing for drizzling
- Shaved Parmesan cheese (optional, for garnish)
Instructions
- Prepare the burger patties: In a large bowl, combine the ground chicken, grated Parmesan cheese, Caesar dressing, minced garlic, black pepper, salt, and breadcrumbs (if using). Mix until all the ingredients are well combined, but be careful not to overmix.
- Form the patties: Divide the mixture into 4 equal portions and shape them into patties.
- Cook the burgers: Preheat a grill or stovetop skillet over medium heat. Cook the chicken patties for 5-6 minutes per side, or until they are cooked through and reach an internal temperature of 165°F (74°C).
- Assemble the burgers: Place each chicken patty on a toasted bun. Top with romaine lettuce, a drizzle of Caesar dressing, and some shaved Parmesan cheese if desired.
- Serve: Serve the burgers hot with your favorite sides like fries, salad, or roasted vegetables.
These Chicken Caesar Burgers are a flavorful and satisfying way to enjoy the tangy, savory goodness of Caesar salad in a fun and creative burger form!
