Air Fryer Sweet and Sour Pineapple Pork is a quick and flavorful dish that brings together tender pork, juicy pineapple, and a perfectly balanced sweet-and-sour sauce. The air fryer makes the pork crispy on the outside while keeping it juicy inside, and the tangy sauce, with its mix of pineapple, vinegar, and honey, adds a bright and delicious twist. This easy-to-make meal is ideal for busy weeknights when you want something tasty and satisfying without spending hours in the kitchen.
Ingredients:
- 1 lb pork tenderloin, cut into 1-inch cubes
- 1 cup pineapple chunks (fresh or canned)
- 1 bell pepper, chopped
- 1 small onion, chopped
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1/4 cup ketchup
- 2 tbsp rice vinegar or apple cider vinegar
- 2 tbsp honey or brown sugar
- 1 tbsp cornstarch
- 1/4 cup water
- Salt and pepper to taste
- Cooked rice for serving
- Green onions and sesame seeds for garnish (optional)
Instructions:
- Preheat the air fryer: Set your air fryer to 400°F (200°C).
- Season the pork: Toss the cubed pork with olive oil, soy sauce, salt, and pepper. Place the pork in the air fryer basket in a single layer and cook for 12-15 minutes, shaking the basket halfway through until the pork is golden and cooked through.
- Cook the vegetables: In a skillet, heat a little oil over medium heat. Add the chopped bell pepper and onion, and cook for 5 minutes until slightly softened. Stir in the pineapple chunks and cook for an additional 2-3 minutes.
- Make the sauce: In a small bowl, whisk together the ketchup, rice vinegar, honey, cornstarch, and water until smooth. Pour the mixture into the skillet with the vegetables and pineapple. Stir and simmer for 2-3 minutes, until the sauce thickens and becomes glossy.
- Combine: Once the pork is done, toss the cooked pork into the skillet with the sweet and sour sauce. Stir to coat everything evenly.
- Serve: Serve the sweet and sour pineapple pork over cooked rice, and garnish with green onions and sesame seeds if desired.
This Air Fryer Sweet and Sour Pineapple Pork is a delicious, quick meal that packs a punch of flavor with its tangy sauce and crispy, juicy pork!
