Basil Lemon Chicken is a bright and flavorful dish that’s perfect for a quick and healthy dinner. Tender chicken breasts are marinated in a zesty blend of fresh lemon juice, garlic, and olive oil, then grilled or pan-seared to perfection. The addition of fresh basil adds a burst of herbal freshness that complements the tangy lemon beautifully. This dish pairs well with a side of steamed vegetables, a light salad, or a bed of pasta for a complete, satisfying meal.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/4 cup fresh lemon juice
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/4 cup fresh basil leaves, chopped
- Salt and pepper to taste
- Lemon slices for garnish (optional)
Instructions:
- Marinate the Chicken:
- In a bowl, combine the lemon juice, olive oil, garlic, salt, and pepper. Add the chicken breasts, turning to coat them in the marinade. Cover and refrigerate for at least 30 minutes.
- Cook the Chicken:
- Heat a grill or skillet over medium-high heat. Cook the chicken for 6-7 minutes per side, or until fully cooked and golden brown.
- Serve:
- Sprinkle the chopped basil over the chicken and garnish with lemon slices. Serve immediately.
Enjoy this Basil Lemon Chicken as a refreshing and flavorful dish that’s perfect for any occasion!
