Pizza Beans are a delightful fusion of comforting baked beans and the rich, savory flavors of pizza. This dish features tender beans simmered in a robust tomato sauce, seasoned with classic Italian herbs, and topped with gooey, melted cheese. Perfect for a cozy family dinner or a unique side dish, Pizza Beans are easy to prepare and incredibly satisfying. Customize this dish with your favorite pizza toppings for a versatile meal that everyone will love. Serve it with crusty bread or a simple green salad for a complete and hearty dining experience.
Ingredients:
- 2 tablespoons olive oil
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon dried thyme
- 1/4 teaspoon red pepper flakes (optional)
- 2 cans (15 oz each) cannellini beans or Great Northern beans, drained and rinsed
- Salt and pepper to taste
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup sliced pepperoni or other favorite pizza toppings (optional)
- Fresh basil or parsley, chopped (for garnish)
Instructions:
- Sauté the Aromatics:
- In a large skillet or saucepan, heat the olive oil over medium heat. Add the chopped onion and sauté for 5-6 minutes until softened and translucent. Add the minced garlic and cook for another 1-2 minutes until fragrant.
- Prepare the Sauce:
- Stir in the crushed tomatoes, dried oregano, dried basil, dried thyme, and red pepper flakes (if using). Bring the mixture to a simmer and cook for 10 minutes, allowing the flavors to meld together.
- Add the Beans:
- Add the drained and rinsed beans to the skillet. Stir well to coat the beans in the tomato sauce. Season with salt and pepper to taste. Simmer for another 10 minutes, allowing the beans to absorb the flavors.
- Preheat the Broiler:
- Preheat your oven’s broiler.
- Add Cheese and Toppings:
- Sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the top of the beans. If using, add the sliced pepperoni or other favorite pizza toppings.
- Broil the Beans:
- Place the skillet under the broiler for 2-3 minutes, or until the cheese is melted, bubbly, and golden brown.
- Serve:
- Remove from the oven and let cool slightly. Garnish with chopped fresh basil or parsley before serving.
Enjoy these Pizza Beans as a delicious and hearty meal that brings together the best of pizza and beans, offering a comforting and flavorful dish that’s perfect for any occasion.
