Cheesy Chicken Spaghetti is a comforting and flavorful dish that combines tender pieces of chicken with perfectly cooked spaghetti in a creamy, cheesy sauce. This dish is perfect for a family dinner, offering a delightful blend of textures and flavors that everyone will love. The creamy cheese sauce, infused with garlic and herbs, envelops each strand of spaghetti, while the chicken adds a satisfying protein component. Topped with more cheese and baked until golden and bubbly, this casserole-style dish is sure to become a favorite in your home. Serve it with a simple green salad or garlic bread for a complete and hearty meal.
Ingredients
- 12 ounces spaghetti
- 2 cups cooked chicken, shredded or diced
- 2 tablespoons olive oil
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 can (10.5 ounces) cream of mushroom soup
- 1 can (10.5 ounces) cream of chicken soup
- 1 can (10 ounces) diced tomatoes and green chilies, drained
- 1 cup chicken broth
- 2 cups shredded cheddar cheese, divided
- 1 teaspoon dried Italian seasoning
- Salt and black pepper to taste
- 1/4 cup grated Parmesan cheese
- Chopped parsley for garnish (optional)
Instructions
- Cook the Spaghetti: In a large pot of salted boiling water, cook the spaghetti according to package instructions until al dente. Drain and set aside.
- Prepare the Sauce: In a large skillet over medium heat, heat the olive oil. Add the chopped onion and sauté until translucent, about 3-4 minutes. Add the minced garlic and cook for another minute until fragrant.
- Make the Cheese Sauce: Stir in the cream of mushroom soup, cream of chicken soup, drained tomatoes and green chilies, and chicken broth. Mix until well combined. Add 1 1/2 cups of shredded cheddar cheese and stir until melted and smooth.
- Combine Ingredients: Add the cooked spaghetti and chicken to the cheese sauce. Sprinkle with Italian seasoning, salt, and black pepper. Stir until everything is evenly coated and combined.
- Bake the Casserole: Preheat your oven to 350°F (175°C). Transfer the spaghetti mixture to a greased 9×13-inch baking dish. Sprinkle the remaining 1/2 cup of cheddar cheese and Parmesan cheese over the top.
- Cook the Casserole: Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Serve: Garnish with chopped parsley if desired, and serve hot.
Cheesy Chicken Spaghetti is a creamy, cheesy, and comforting dish that brings the whole family together around the table with its deliciously rich flavors and satisfying texture. Enjoy it as a tasty and heartwarming meal any day of the week!
