SPLIT PEA SOUP WITH BACON

Split Pea Soup with Bacon is a comforting and hearty dish that’s perfect for chilly days. The smoky flavor of crispy bacon adds a delicious depth to the creamy, tender split peas, making each spoonful rich and satisfying. Packed with protein and fiber, this soup is both nourishing and flavorful, with hints of garlic, thyme, and carrots for extra warmth. Whether served with a side of crusty bread or enjoyed on its own, Split Pea Soup with Bacon is a wholesome meal that will warm you from the inside out.

Ingredients

• 1 lb dried green split peas, rinsed and drained
• 6 slices bacon, chopped
• 1 onion, finely chopped
• 2 carrots, diced
• 2 celery stalks, diced
• 3 cloves garlic, minced
• 6 cups chicken or vegetable broth
• 1 bay leaf
• 1 teaspoon dried thyme
• Salt and pepper to taste
• 2 tablespoons olive oil (optional for drizzling)
• Fresh parsley for garnish (optional)

Instructions

1. Cook the Bacon: In a large pot or Dutch oven, cook the chopped bacon over medium heat until crispy. Remove the bacon with a slotted spoon and set aside, leaving the bacon fat in the pot.
2. Sauté the Vegetables: In the same pot, add the onion, carrots, and celery to the bacon fat. Sauté for 5-6 minutes, until softened. Add the minced garlic and cook for another minute until fragrant.
3. Add the Peas and Broth: Stir in the rinsed split peas, broth, bay leaf, and thyme. Bring the mixture to a boil, then reduce the heat to low and cover the pot. Simmer for 1 to 1.5 hours, or until the peas are tender and the soup has thickened.
4. Season and Blend: Remove the bay leaf. For a smoother texture, use an immersion blender to partially blend the soup, leaving some chunks for texture. Season with salt and pepper to taste.
5. Add the Bacon: Stir the crispy bacon back into the soup, reserving a few pieces for garnish if desired.
6. Serve: Ladle the soup into bowls and drizzle with olive oil for extra richness, if desired. Garnish with fresh parsley and the reserved bacon.

Enjoy your Split Pea Soup with Bacon, a rich and flavorful dish that’s perfect for a cozy meal!