TURKEY ALFREDO PIZZA

Turkey Alfredo Pizza is a delicious and creative way to use leftover turkey, turning it into a gourmet meal that’s sure to impress. This pizza features a rich and creamy Alfredo sauce as the base, topped with tender pieces of turkey, mozzarella cheese, and a sprinkle of fresh herbs. The combination of the savory turkey with the indulgent Alfredo sauce creates a flavor-packed pizza that’s both satisfying and comforting. Perfect for a quick weeknight dinner or a weekend treat, this pizza is a fantastic way to enjoy a classic dish with a delicious twist. Serve it with a simple salad for a complete and satisfying meal.

Ingredients:

  • 1 pre-made pizza dough (or homemade)
  • 1 cup Alfredo sauce (store-bought or homemade)
  • 1 1/2 cups cooked turkey, shredded or diced
  • 1 1/2 cups shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • Salt and pepper to taste
  • Fresh parsley or basil for garnish (optional)

Instructions:

  1. Preheat the oven: Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to preheat as well.
  2. Prepare the dough: Roll out the pizza dough on a lightly floured surface to your desired thickness. Transfer the dough to a pizza stone or a baking sheet lined with parchment paper.
  3. Spread the Alfredo sauce: Evenly spread the Alfredo sauce over the pizza dough, leaving a small border around the edges for the crust.
  4. Add the toppings: Scatter the cooked turkey evenly over the Alfredo sauce. Sprinkle the shredded mozzarella cheese on top, followed by the grated Parmesan cheese.
  5. Season the pizza: Sprinkle the garlic powder, dried oregano, dried basil, salt, and pepper over the cheese and toppings.
  6. Bake the pizza: Place the pizza in the preheated oven and bake for 10-12 minutes, or until the crust is golden brown and the cheese is bubbly and melted.
  7. Garnish and serve: Remove the pizza from the oven and let it cool for a few minutes. Garnish with fresh parsley or basil if desired. Slice and serve hot.

Turkey Alfredo Pizza is a tasty and satisfying dish that’s perfect for using up leftover turkey or simply enjoying a rich and creamy twist on traditional pizza. It’s easy to make and sure to be a hit with everyone at the table!

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