This homemade Strawberry Cream Cheese Danish is a delightful treat that combines a flaky, buttery puff pastry with a rich cream cheese filling and sweet strawberry topping. The combination of tangy cream cheese and fresh strawberry jam creates a balance of flavors that is both indulgent and refreshing. Perfect for breakfast, brunch, or a sweet snack, these pastries are surprisingly easy to make, yet look and taste like something you’d find in a bakery. Whether you’re serving guests or treating yourself, this Danish is sure to impress!
Ingredients:
- 1 sheet puff pastry, thawed
- 4 oz cream cheese, softened
- 2 tbsp granulated sugar
- 1 tsp vanilla extract
- 1/4 cup strawberry jam or preserves
- 1 egg, beaten (for egg wash)
- Powdered sugar (optional, for dusting)
Instructions:
- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Prepare the puff pastry: On a lightly floured surface, unfold the puff pastry and cut it into 4-6 equal squares. Transfer the squares to the prepared baking sheet.
- Make the cream cheese filling: In a medium bowl, mix together the softened cream cheese, granulated sugar, and vanilla extract until smooth and creamy.
- Fill the pastry: Using a spoon, place a dollop of the cream cheese mixture in the center of each puff pastry square. Spread it slightly, but leave a small border around the edges.
- Add the strawberry topping: Spoon about 1-2 teaspoons of strawberry jam on top of the cream cheese in each square, spreading it evenly.
- Shape the Danish: Fold each corner of the puff pastry toward the center, creating a small envelope or pinwheel shape. Gently press the corners down so they stick.
- Brush with egg wash: Lightly brush the exposed edges of the puff pastry with the beaten egg to give them a golden finish during baking.
- Bake: Bake the Danish for 15-18 minutes, or until the pastry is puffed and golden brown.
- Cool and serve: Let the Danish cool for a few minutes on a wire rack. Dust with powdered sugar before serving, if desired.
Enjoy your delicious Strawberry Cream Cheese Danish with a cup of coffee or tea!
