Stir-Fried Beef with Mushrooms is a delicious and satisfying dish that combines tender slices of beef with earthy mushrooms in a savory sauce. This quick and easy stir-fry is perfect for busy weeknights when you want a nutritious meal without sacrificing flavor. The umami-rich mushrooms complement the juicy beef, while a hint of garlic and soy sauce ties everything together. Serve it over a bed of steamed rice or noodles for a complete and comforting meal.
Ingredients
- 1 pound beef sirloin or flank steak, thinly sliced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
- 2 cloves garlic, minced
- 8 ounces mushrooms (such as shiitake or button), sliced
- 1 red bell pepper, sliced
- 1 cup sugar snap peas or green beans
- 2 green onions, sliced
- 1 teaspoon sesame oil
- Salt and pepper to taste
Instructions
- Marinate the Beef:
- In a bowl, combine the sliced beef with soy sauce, oyster sauce, and cornstarch. Mix well and let it marinate for 15-20 minutes.
- Prepare the Vegetables:
- While the beef is marinating, slice the mushrooms, red bell pepper, and green onions.
- Stir-Fry the Beef:
- Heat 1 tablespoon of vegetable oil in a large wok or skillet over medium-high heat.
- Add the marinated beef and stir-fry for 2-3 minutes until it is browned and cooked through. Remove the beef from the pan and set it aside.
- Cook the Vegetables:
- In the same pan, add the remaining tablespoon of vegetable oil.
- Add the minced garlic and stir-fry for about 30 seconds until fragrant.
- Add the mushrooms, red bell pepper, and sugar snap peas, and stir-fry for 3-4 minutes until the vegetables are tender-crisp.
- Combine and Serve:
- Return the cooked beef to the pan with the vegetables.
- Add the sliced green onions and sesame oil, and toss everything together.
- Season with salt and pepper to taste.
- Serve hot over steamed rice or noodles.
This stir-fried beef with mushrooms makes for a satisfying and wholesome meal that will delight your taste buds with its rich flavors and textures.
