Pumpkin Spice Waffles

Pumpkin Spice Waffles are a delightful way to embrace the cozy flavors of fall. These waffles are infused with warm spices like cinnamon, nutmeg, and cloves, and enriched with pumpkin puree, creating a deliciously fluffy and aromatic breakfast treat. Perfect for chilly mornings or weekend brunches, Pumpkin Spice Waffles bring the essence of autumn to your plate, offering a comforting and festive start to your day. Top them with maple syrup, whipped cream, and a sprinkle of cinnamon for an extra-special touch that will make them a favorite in your seasonal recipe collection.

Ingredients:

• 1 1/2 cups all-purpose flour
• 2 tablespoons brown sugar
• 2 teaspoons baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1/4 teaspoon salt
• 1 cup milk (dairy or plant-based)
• 1/2 cup pumpkin puree
• 2 large eggs
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract

Instructions:

1. Preheat the Waffle Iron: Preheat your waffle iron according to the manufacturer’s instructions.
2. Mix the Dry Ingredients: In a large mixing bowl, whisk together the flour, brown sugar, baking powder, cinnamon, ginger, nutmeg, cloves, and salt until well combined.
3. Combine the Wet Ingredients: In a separate bowl, whisk together the milk, pumpkin puree, eggs, melted butter, and vanilla extract until smooth.
4. Make the Batter: Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; the batter should be slightly lumpy.
5. Cook the Waffles: Lightly grease the waffle iron with non-stick spray or butter. Pour the batter onto the hot waffle iron, using enough to cover the surface but not overflow. Cook according to the waffle iron’s instructions, usually about 3-5 minutes, until the waffles are golden brown and crisp.
6. Serve: Serve the Pumpkin Spice Waffles warm, topped with maple syrup, whipped cream, and a sprinkle of cinnamon, if desired.

These Pumpkin Spice Waffles are a perfect fall breakfast, combining the rich, spiced flavors of pumpkin pie with the light, crispy texture of waffles. Enjoy them as a seasonal treat that’s sure to bring warmth and comfort to your morning routine.