Peanut Chicken Wraps are a flavorful and easy-to-make meal that combines tender chicken, crunchy veggies, and a rich, creamy peanut sauce all wrapped up in a soft tortilla. The savory and slightly sweet peanut sauce adds an irresistible depth of flavor, while fresh ingredients like lettuce, carrots, and cucumbers bring a crisp contrast. These wraps are perfect for a quick lunch, light dinner, or even meal prep. With their combination of textures and bold flavors, Peanut Chicken Wraps offer a satisfying, healthy meal that’s both delicious and filling.
Ingredients:
- 2 cups cooked chicken, shredded or diced
- 4 large tortillas or wraps
- 1 cup shredded lettuce
- 1/2 cup shredded carrots
- 1/2 cucumber, thinly sliced
- 1/4 cup cilantro (optional)
- 1/4 cup chopped peanuts (optional for garnish)
For the Peanut Sauce:
- 1/4 cup creamy peanut butter
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tbsp honey
- 1 tbsp lime juice
- 1 tsp sesame oil
- 1 tsp sriracha or chili sauce (optional for heat)
- 2-3 tbsp warm water (to thin the sauce)
Instructions:
- Make the Peanut Sauce:
- In a small bowl, whisk together the peanut butter, soy sauce, rice vinegar, honey, lime juice, sesame oil, and sriracha. Add warm water a little at a time until the sauce is smooth and pourable.
- Assemble the Wraps:
- Lay the tortillas flat and spread a generous amount of peanut sauce on each one. Layer with shredded lettuce, carrots, cucumber slices, and cooked chicken. Add cilantro for extra flavor, if desired.
- Wrap It Up:
- Fold in the sides of each tortilla and then roll it up tightly to form a wrap. Slice in half if preferred.
- Serve:
- Drizzle any remaining peanut sauce over the wraps and garnish with chopped peanuts for added crunch.
Peanut Chicken Wraps are a delicious and nutritious way to enjoy a balanced meal with the rich flavors of peanut sauce and fresh vegetables wrapped in a convenient handheld package. Perfect for on-the-go or a quick, satisfying meal!
