Oven Baked Chili Cheese Hot Dogs are a mouthwatering twist on the classic hot dog, combining juicy sausages with savory chili, gooey melted cheese, and soft, toasted buns. This delicious dish is perfect for feeding a crowd, whether you’re hosting a game day party, a casual get-together, or a family dinner. The hot dogs are assembled and baked in the oven, allowing the flavors to meld together and making it easy to serve a large group. With minimal prep and easy cleanup, these chili cheese hot dogs offer a satisfying and indulgent meal that’s sure to be a hit with everyone.
Ingredients
- 8 hot dog buns
- 8 beef hot dogs
- 2 cups prepared chili (homemade or canned)
- 1 1/2 cups shredded cheddar cheese
- 1/4 cup diced onions (optional)
- 1/4 cup chopped fresh cilantro or parsley (optional, for garnish)
- Mustard and ketchup (optional, for serving)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the Hot Dogs: Place the hot dog buns in a 9×13-inch baking dish. Nestle a hot dog inside each bun.
- Add the Chili: Spoon the chili evenly over the hot dogs, ensuring each one is covered generously.
- Top with Cheese: Sprinkle the shredded cheddar cheese over the chili-covered hot dogs. Add diced onions on top, if using.
- Bake: Cover the baking dish with aluminum foil and bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly and the hot dogs are heated through.
- Garnish and Serve: Remove the foil and garnish with chopped cilantro or parsley if desired. Serve the hot dogs with mustard, ketchup, or additional toppings of your choice.
Oven Baked Chili Cheese Hot Dogs are a quick and easy way to enjoy a classic comfort food with a delicious twist. Perfect for any occasion, these hot dogs are sure to satisfy your cravings for something hearty and flavorful. Enjoy them fresh from the oven with your favorite condiments and sides!
