Instant Pot Clam Chowder is a creamy and hearty soup that brings the comforting flavors of New England to your kitchen in a fraction of the time. This recipe combines tender clams, potatoes, and aromatic vegetables in a rich, creamy broth, all cooked quickly and effortlessly in the Instant Pot. Perfect for a cozy dinner or a special occasion, this chowder is sure to become a favorite with its robust flavor and satisfying texture. Serve it with crusty bread for a complete and comforting meal.
Ingredients:
- 4 slices bacon, chopped
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 cups diced potatoes
- 2 cans (6.5 oz each) chopped clams, with juice
- 1 cup clam juice
- 1 cup chicken broth
- 1 cup heavy cream
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons all-purpose flour
- 2 tablespoons butter
- Fresh parsley, chopped (for garnish)
Instructions:
- Sauté the Bacon and Vegetables:
- Set the Instant Pot to sauté mode. Add the chopped bacon and cook until crispy. Remove the bacon and set aside, leaving the drippings in the pot.
- Add the chopped onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.
- Add the Potatoes and Liquids:
- Add the diced potatoes, chopped clams with their juice, clam juice, and chicken broth to the pot. Stir to combine.
- Pressure Cook:
- Close the lid and set the Instant Pot to manual high pressure for 10 minutes. Once the cooking time is complete, allow the pressure to release naturally for 5 minutes, then perform a quick release.
- Prepare the Roux:
- In a small saucepan, melt the butter over medium heat. Whisk in the flour and cook for 1-2 minutes, until slightly golden. Gradually whisk in the heavy cream and cook until thickened.
- Combine and Serve:
- Add the roux to the Instant Pot and stir to combine. Set the Instant Pot to sauté mode and cook for an additional 2-3 minutes until the chowder thickens. Season with dried thyme, salt, and pepper to taste.
- Ladle the clam chowder into bowls, garnish with crispy bacon and chopped fresh parsley.
Enjoy this quick and delicious Instant Pot Clam Chowder as a comforting and flavorful meal that brings the taste of the coast to your table.
