HAM PRIMAVERA

Ham Primavera is a delightful and colorful dish that combines tender slices of ham with a medley of fresh, spring-inspired vegetables, all tossed in a light and creamy sauce. This dish is a perfect way to make use of leftover ham or simply to enjoy a vibrant meal full of flavor and texture. The combination of crisp vegetables like bell peppers, zucchini, and peas, with the savory ham and a hint of Parmesan cheese, creates a harmonious balance that’s both satisfying and refreshing. Serve it over pasta, rice, or enjoy it on its own for a light yet hearty meal that brings the taste of spring to your table.

Ingredients:

  • 2 cups cooked ham, sliced into thin strips
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 zucchini, sliced into half-moons
  • 1 cup frozen peas, thawed
  • 1/2 cup heavy cream
  • 1/4 cup chicken broth
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon dried Italian seasoning
  • Salt and black pepper, to taste
  • Fresh parsley or basil, chopped (for garnish)
  • Cooked pasta or rice, for serving (optional)

Instructions:

  1. Sauté the Vegetables:
    • In a large skillet, heat the olive oil over medium heat.
    • Add the chopped onion and garlic, sautéing for 2-3 minutes until fragrant and softened.
    • Add the sliced bell peppers and zucchini, and cook for another 4-5 minutes until the vegetables are tender but still crisp.
  2. Add the Ham and Peas:
    • Stir in the sliced ham and thawed peas, cooking for an additional 2-3 minutes until the ham is heated through.
  3. Make the Creamy Sauce:
    • Pour in the heavy cream and chicken broth, stirring to combine.
    • Add the grated Parmesan cheese and dried Italian seasoning, stirring until the sauce is smooth and slightly thickened. Season with salt and black pepper to taste.
  4. Combine and Serve:
    • Toss the ham and vegetable mixture in the creamy sauce until everything is well coated.
    • Garnish with chopped fresh parsley or basil.
  5. Serve:
    • Serve the Ham Primavera over cooked pasta or rice, or enjoy it on its own as a flavorful and satisfying main dish.

Enjoy your Ham Primavera, a vibrant and delicious dish that brings together the best of spring vegetables with savory ham in a creamy, comforting sauce!

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