Ham Caesar Salad

Ham Caesar Salad is a savory twist on the classic Caesar salad, incorporating hearty chunks of smoky ham with the traditional crisp romaine lettuce, crunchy croutons, and creamy Caesar dressing. This delicious salad is perfect for a quick lunch or light dinner, offering a satisfying balance of flavors and textures. Topped with freshly grated Parmesan cheese and a sprinkle of black pepper, Ham Caesar Salad is a delightful combination of freshness and rich, savory goodness. Easy to make and endlessly satisfying, this salad is an excellent way to use up leftover ham and enjoy a dish that feels both familiar and refreshingly different.

Ingredients:

• 1 large head of romaine lettuce, washed and chopped
• 1 1/2 cups cooked ham, diced
• 1/2 cup Caesar dressing (store-bought or homemade)
• 1/2 cup croutons
• 1/4 cup grated Parmesan cheese
• 1/4 teaspoon black pepper
• 1 tablespoon lemon juice (optional)
• 1 teaspoon Dijon mustard (optional, for extra flavor)
• 1 clove garlic, minced (optional, for extra flavor)

Instructions:

1. Prepare the Salad Base: In a large salad bowl, add the chopped romaine lettuce. If using optional ingredients for extra flavor, whisk together the Caesar dressing with lemon juice, Dijon mustard, and minced garlic in a small bowl.
2. Add the Ham: Scatter the diced ham over the lettuce, distributing it evenly. The smoky flavor of the ham adds a hearty element to the traditional Caesar salad.
3. Toss with Dressing: Drizzle the Caesar dressing over the lettuce and ham. Toss the salad gently to coat all the ingredients evenly with the dressing.
4. Add Croutons and Cheese: Sprinkle the croutons over the top of the salad, adding a satisfying crunch. Finish with freshly grated Parmesan cheese and a sprinkle of black pepper.
5. Serve: Divide the Ham Caesar Salad into individual bowls or plates. Serve immediately to ensure the lettuce remains crisp.

Enjoy this Ham Caesar Salad as a simple yet flavorful meal that’s perfect for lunch or dinner. Its combination of savory ham, creamy dressing, and crunchy croutons makes it a delicious and satisfying dish that’s both quick to make and pleasing to the palate!