Grilled Honey Mustard Chicken Thighs

These Grilled Honey Mustard Chicken Thighs are a perfect blend of sweet, tangy, and savory flavors, making them a crowd-pleaser for any barbecue or family dinner. The chicken thighs are marinated in a mixture of honey, mustard, garlic, and herbs, which infuses them with delicious flavors and helps keep them juicy on the grill. As they cook, the marinade caramelizes slightly, creating a beautiful glaze that enhances the natural richness of the chicken. Serve these succulent thighs with a side of grilled vegetables or a fresh salad for a complete meal that’s both satisfying and easy to prepare.

Ingredients

  • 8 bone-in, skin-on chicken thighs
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 1/4 cup whole grain mustard
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon smoked paprika
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Prepare the Marinade:
    • In a large bowl, whisk together the honey, Dijon mustard, whole grain mustard, olive oil, minced garlic, apple cider vinegar, salt, black pepper, thyme, and smoked paprika until well combined.
  2. Marinate the Chicken:
    • Place the chicken thighs in a large resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring each piece is well coated. Seal the bag or cover the dish and refrigerate for at least 2 hours, or overnight for best results.
  3. Preheat the Grill:
    • Preheat your grill to medium-high heat. If using a charcoal grill, ensure the coals are evenly distributed.
  4. Grill the Chicken:
    • Remove the chicken from the marinade, allowing any excess to drip off. Place the chicken thighs on the grill, skin side down. Grill for about 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C) and the skin is crispy and golden brown.
  5. Rest and Serve:
    • Remove the chicken from the grill and let it rest for 5 minutes. Garnish with chopped fresh parsley before serving.

Enjoy these flavorful and juicy Grilled Honey Mustard Chicken Thighs with your favorite sides!

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