Granny’s Potato-Apple Latkes are a delightful twist on the classic potato pancake, combining the savory flavor of potatoes with the subtle sweetness of apples. These crispy latkes are a perfect side dish or appetizer, offering a harmonious blend of flavors that are both comforting and refreshing. Ideal for family gatherings or holiday celebrations, they bring a touch of nostalgia and warmth to any meal. Serve these golden-brown pancakes with sour cream or applesauce for a delicious and satisfying treat that honors tradition while adding a unique flair.
Ingredients
- 3 large russet potatoes, peeled and grated
- 2 medium apples (such as Granny Smith), peeled and grated
- 1 small onion, grated
- 2 large eggs, lightly beaten
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon ground cinnamon
- Vegetable oil, for frying
- Sour cream or applesauce, for serving
Instructions
- Prepare the ingredients: Grate the potatoes and apples using a box grater or food processor. Place the grated potatoes and apples in a clean kitchen towel and squeeze out as much liquid as possible.
- Mix the latke batter: In a large bowl, combine the grated potatoes, apples, and onion. Add the beaten eggs, flour, salt, pepper, and cinnamon. Mix until all the ingredients are well incorporated.
- Heat the oil: In a large skillet, heat about 1/4 inch of vegetable oil over medium-high heat until shimmering.
- Form and fry the latkes: Scoop about 1/4 cup of the potato-apple mixture into the hot oil, flattening it with the back of a spoon to form a pancake. Fry in batches, cooking each side for 3-4 minutes until golden brown and crispy. Adjust the heat as necessary to prevent burning.
- Drain and serve: Remove the latkes from the skillet and place them on a plate lined with paper towels to drain excess oil. Keep them warm in a low oven while frying the remaining batches.
- Serve: Serve the latkes warm with sour cream or applesauce.
Enjoy Granny’s Potato-Apple Latkes as a delicious blend of savory and sweet flavors, perfect for any occasion and a true comfort food classic.
