Garlic Shrimp and Tomatoes with Parmesan Orzo is a delicious and elegant dish that combines succulent shrimp and juicy tomatoes with creamy, cheesy orzo. This recipe is perfect for a quick weeknight dinner or a special occasion, offering a delightful balance of flavors and textures. The garlic-infused shrimp pairs beautifully with the tangy burst of tomatoes, while the orzo is cooked to perfection and enriched with Parmesan cheese, creating a creamy and satisfying base. Ready in just 30 minutes, this dish is sure to impress with its vibrant colors and rich taste.
Ingredients
For the Garlic Shrimp and Tomatoes:
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 pint cherry tomatoes, halved
- 1 teaspoon red pepper flakes (optional)
- Salt and pepper, to taste
- 1 tablespoon lemon juice
- 1/4 cup fresh basil leaves, chopped
For the Parmesan Orzo:
- 1 1/2 cups orzo pasta
- 3 cups chicken broth (or vegetable broth)
- 1 tablespoon butter
- 1/2 cup grated Parmesan cheese
- Salt and pepper, to taste
- 2 tablespoons fresh parsley, chopped (for garnish)
Instructions
- Cook the orzo: In a medium saucepan, bring the chicken broth to a boil. Add the orzo and reduce the heat to a simmer. Cook for 8-10 minutes, stirring occasionally, until the orzo is tender and has absorbed most of the liquid. Stir in the butter and Parmesan cheese until creamy. Season with salt and pepper to taste. Cover and keep warm.
- Sauté the shrimp: In a large skillet, heat the olive oil over medium-high heat. Add the minced garlic and sauté for about 30 seconds until fragrant.
- Cook the tomatoes and shrimp: Add the cherry tomatoes and red pepper flakes to the skillet. Cook for 2-3 minutes until the tomatoes start to soften. Add the shrimp, season with salt and pepper, and cook for another 3-4 minutes until the shrimp are pink and opaque.
- Finish the dish: Stir in the lemon juice and chopped basil leaves, cooking for an additional minute. Remove from heat.
- Serve: Divide the Parmesan orzo among plates and top with the garlic shrimp and tomatoes. Garnish with fresh parsley.
Enjoy your Garlic Shrimp and Tomatoes with Parmesan Orzo as a delightful and flavorful meal that brings together the best of fresh seafood and creamy pasta in a dish that’s perfect for any occasion.
