Garlic-Chive Baked Fries are a deliciously crispy and flavorful alternative to traditional fried potatoes. These oven-baked fries are seasoned with garlic and fresh chives, offering a perfect balance of savory and aromatic flavors. By baking the fries at a high temperature, you achieve a golden, crunchy exterior while keeping the inside soft and fluffy. The addition of garlic infuses the fries with a robust taste, while the chives add a fresh, herby finish. Perfect as a side dish or a snack, these Garlic-Chive Baked Fries are easy to prepare and make a healthier, yet equally satisfying, option for any occasion.
Ingredients:
- 4 large russet potatoes, peeled and cut into thin fries
- 3 tbsp olive oil
- 3 cloves garlic, minced
- 2 tbsp fresh chives, finely chopped
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp smoked paprika (optional)
- 1/4 cup grated Parmesan cheese (optional, for serving)
Instructions:
- Preheat the Oven:
- Preheat your oven to 425°F (220°C). Line a large baking sheet with parchment paper or lightly grease it.
- Prepare the Potatoes:
- Place the cut potatoes in a large bowl. Add the olive oil, minced garlic, salt, pepper, and smoked paprika (if using). Toss the fries until they are evenly coated with the seasoning and oil.
- Bake the Fries:
- Spread the seasoned fries in a single layer on the prepared baking sheet. Make sure they are not overcrowded to ensure even baking. Bake in the preheated oven for 25-30 minutes, flipping the fries halfway through, until they are golden brown and crispy.
- Finish with Chives:
- Once the fries are baked to your desired crispiness, remove them from the oven and immediately toss them with the chopped fresh chives. For an extra touch of flavor, sprinkle with grated Parmesan cheese if desired.
- Serve:
- Serve the Garlic-Chive Baked Fries hot, with your favorite dipping sauce, such as ketchup, aioli, or a spicy mayo.
Garlic-Chive Baked Fries are a simple yet flavorful side dish that pairs well with a wide variety of meals. Their crispy texture and garlicky, herby taste make them a standout accompaniment that everyone will love.
