This Fried Peach and Pancetta Pizza is a delightful blend of sweet and savory flavors that will elevate your pizza night to a gourmet experience. The peaches are caramelized to perfection, enhancing their natural sweetness, while the pancetta adds a crispy, salty contrast that pairs beautifully with the creamy mozzarella and tangy balsamic glaze. A sprinkle of fresh basil finishes the pizza, adding a burst of freshness to each bite. This unique combination is a treat for the taste buds and a wonderful way to enjoy the summer’s bounty of peaches.
Ingredients:
- 1 pizza dough (store-bought or homemade)
- 2 ripe peaches, sliced
- 4 oz pancetta, thinly sliced
- 1 cup shredded mozzarella cheese
- 1/4 cup ricotta cheese
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1 tablespoon balsamic glaze
- Fresh basil leaves, for garnish
- Salt and pepper, to taste
Instructions:
- Prepare the pizza dough: Preheat your oven to 475°F (245°C) and prepare your pizza stone or baking sheet. Roll out the pizza dough to your desired thickness and place it on the prepared surface.
- Fry the peaches: In a large skillet, heat the olive oil over medium heat. Add the peach slices and cook until they are golden and caramelized, about 3-4 minutes per side. Drizzle with honey during the last minute of cooking. Remove from the skillet and set aside.
- Cook the pancetta: In the same skillet, add the pancetta slices and cook until they are crispy, about 2-3 minutes per side. Remove from the skillet and drain on paper towels.
- Assemble the pizza: Spread the ricotta cheese evenly over the pizza dough. Sprinkle the shredded mozzarella on top. Arrange the fried peach slices and crispy pancetta over the cheese.
- Bake the pizza: Transfer the pizza to the oven and bake for 10-12 minutes, or until the crust is golden and the cheese is bubbly and melted.
- Finish the pizza: Remove the pizza from the oven and drizzle with balsamic glaze. Garnish with fresh basil leaves, and season with salt and pepper to taste.
- Serve: Slice and serve the pizza hot, enjoying the delightful contrast of sweet peaches and savory pancetta with every bite.
