Crockpot Chicken & Gravy is a comforting, savory dish that delivers tender, juicy chicken smothered in a rich and creamy gravy, all with minimal effort. Perfect for busy weeknights or a cozy weekend dinner, this recipe combines the ease of slow cooking with the classic flavors of a hearty chicken and gravy meal. Simply set your chicken breasts in the crockpot, top with a flavorful blend of chicken broth, gravy mix, and cream of chicken soup, and let it cook to perfection. This dish is wonderfully versatile and can be served over mashed potatoes, rice, or egg noodles, making it a family favorite that’s sure to satisfy.
Ingredients:
- 2 pounds boneless, skinless chicken breasts
- 1 packet (1 ounce) dry chicken gravy mix
- 1 packet (1 ounce) dry ranch seasoning mix
- 1 can (10.5 ounces) cream of chicken soup
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- Fresh parsley, chopped (for garnish)
- Mashed potatoes, rice, or egg noodles (for serving)
Instructions:
- Prepare the Crockpot:
- Place the chicken breasts in the bottom of the crockpot.
- Mix the Gravy Ingredients:
- In a medium bowl, combine the chicken gravy mix, ranch seasoning mix, cream of chicken soup, chicken broth, garlic powder, onion powder, and black pepper. Whisk until smooth and well combined.
- Pour Over Chicken:
- Pour the gravy mixture over the chicken breasts, ensuring they are fully coated.
- Cook the Chicken:
- Cover the crockpot with the lid and cook on low for 4-6 hours or on high for 2-3 hours, or until the chicken is fully cooked and tender.
- Shred the Chicken:
- Once cooked, use two forks to shred the chicken directly in the crockpot. Stir to mix the chicken with the gravy, allowing it to absorb the flavors.
- Serve:
- Serve the Crockpot Chicken & Gravy over mashed potatoes, rice, or egg noodles. Garnish with fresh chopped parsley for a pop of color and added flavor.
Crockpot Chicken & Gravy is a delicious and easy meal that provides comfort and satisfaction in every bite. Its rich gravy and tender chicken make it a perfect dish for any night of the week, and it’s sure to become a staple in your recipe rotation.
