Creamy Pasta is a rich and comforting dish that’s perfect for any night of the week. This simple yet delicious recipe combines al dente pasta with a smooth, velvety cream sauce. It’s versatile and can be enjoyed on its own or customized with your favorite additions, such as chicken, shrimp, mushrooms, or spinach. Whether you’re craving something indulgent or need a quick dinner, this creamy pasta will hit the spot.
Ingredients:
- 12 oz pasta (such as fettuccine, penne, or spaghetti)
- 2 tablespoons unsalted butter
- 2 garlic cloves, minced
- 1 1/2 cups heavy cream (or half-and-half for a lighter option)
- 1 cup grated Parmesan cheese
- 1/4 teaspoon ground nutmeg (optional)
- Salt and pepper, to taste
- Fresh parsley or basil, chopped (for garnish)
- Optional additions: grilled chicken, shrimp, sautéed mushrooms, spinach, or sun-dried tomatoes
Instructions:
- Cook the pasta: Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Reserve 1/2 cup of pasta water before draining the pasta, then drain and set aside.
- Make the cream sauce: In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant, but not browned.
- Add the cream: Slowly pour in the heavy cream, stirring constantly. Bring the mixture to a simmer and let it cook for 3-4 minutes until slightly thickened.
- Add Parmesan and seasonings: Stir in the grated Parmesan cheese, allowing it to melt into the sauce. Add the nutmeg (if using) and season with salt and pepper to taste. If the sauce is too thick, add a bit of the reserved pasta water to reach your desired consistency.
- Combine the pasta and sauce: Add the cooked pasta to the skillet with the sauce, tossing to coat the pasta evenly. If you’re adding any extras like chicken, shrimp, or vegetables, stir them in at this point.
- Serve: Remove from heat and garnish with fresh parsley or basil. Serve hot, with extra Parmesan on the side if desired.
This Creamy Pasta is a luxurious, comforting dish that’s easy to customize and perfect for a quick, delicious meal. Enjoy it on its own or with your favorite add-ins!
