Cincinnati Chili is a unique and flavorful dish that stands apart from traditional chili recipes. Originating from the vibrant city of Cincinnati, Ohio, this chili is known for its rich blend of spices, including cinnamon and allspice, which give it a distinctive and aromatic taste. Unlike typical chili, Cincinnati chili is often served over spaghetti and can be topped with a variety of ingredients like shredded cheese, onions, and beans. This dish is perfect for those looking to explore a different take on a classic favorite, offering a comforting and hearty meal that’s sure to impress.
Ingredients:
- 2 pounds ground beef
- 1 large onion, finely chopped
- 3 cloves garlic, minced
- 2 tablespoons chili powder
- 1 teaspoon ground cinnamon
- 1 teaspoon ground allspice
- 1 teaspoon ground cumin
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon ground cloves
- 2 tablespoons unsweetened cocoa powder
- 2 cups beef broth
- 1 can (15 ounces) tomato sauce
- 1 tablespoon Worcestershire sauce
- 1 tablespoon apple cider vinegar
- 1 teaspoon sugar
- Salt and pepper to taste
For Serving:
- Cooked spaghetti
- Shredded cheddar cheese
- Chopped onions
- Kidney beans
- Oyster crackers
Instructions:
- Brown the Beef: In a large pot or Dutch oven, brown the ground beef over medium heat until fully cooked. Drain excess fat.
- Sauté Vegetables: Add the chopped onion and minced garlic to the pot. Sauté until the onion is soft and translucent, about 5 minutes.
- Add Spices: Stir in the chili powder, cinnamon, allspice, cumin, cayenne pepper, and cloves. Cook for another minute until the spices are fragrant.
- Add Liquids: Pour in the beef broth, tomato sauce, Worcestershire sauce, and apple cider vinegar. Stir in the cocoa powder and sugar. Season with salt and pepper to taste.
- Simmer: Bring the mixture to a boil, then reduce the heat to low. Cover and simmer for about 1.5 to 2 hours, stirring occasionally, until the flavors are well combined and the chili has thickened.
- Serve: Serve the chili over a bed of cooked spaghetti. Top with shredded cheddar cheese, chopped onions, and kidney beans. Add oyster crackers on the side for a traditional touch.
Enjoy your Cincinnati chili with friends and family for a warm and satisfying meal!
