Cherry Peanut Butter Balls are a delightful and easy-to-make treat that combines the rich, creamy taste of peanut butter with the sweet and tangy flavor of dried cherries. These no-bake bites are perfect for snacking, packing in lunches, or even serving as a quick dessert. With just a handful of ingredients, you can whip up a batch in no time, and they’re sure to satisfy any sweet tooth. The chewy texture of the dried cherries pairs beautifully with the smooth peanut butter, while a touch of honey adds natural sweetness, making these Cherry Peanut Butter Balls a delicious and wholesome snack.
Ingredients:
- 1 cup creamy peanut butter
- 1/2 cup honey or maple syrup
- 1 1/2 cups rolled oats
- 1/2 cup dried cherries, chopped
- 1/2 cup mini chocolate chips (optional)
- 1 tsp vanilla extract
- Pinch of salt
Instructions:
- Mix the Ingredients:
- In a large mixing bowl, combine the creamy peanut butter, honey or maple syrup, vanilla extract, and a pinch of salt. Stir until well blended and smooth.
- Add the Oats and Cherries:
- Stir in the rolled oats, chopped dried cherries, and mini chocolate chips (if using) until all the ingredients are fully incorporated. The mixture should be thick and hold together when pressed.
- Form the Balls:
- Using your hands, scoop out about a tablespoon of the mixture and roll it into a small ball. Place the formed balls on a baking sheet lined with parchment paper. Repeat with the remaining mixture.
- Chill the Balls:
- Once all the balls are formed, place the baking sheet in the refrigerator for about 30 minutes to allow the balls to firm up.
- Serve:
- After chilling, the Cherry Peanut Butter Balls are ready to enjoy. Store any leftovers in an airtight container in the refrigerator for up to a week.
These Cherry Peanut Butter Balls are a perfect combination of sweet, salty, and chewy, making them an irresistible snack for any time of day. Whether you’re looking for a quick energy boost or a satisfying treat, these bites are sure to hit the spot.
