Beef Enchilada Lasagna Casserole is a fusion of two beloved dishes, blending the rich, hearty layers of lasagna with the bold, zesty flavors of beef enchiladas. Layers of seasoned ground beef, tortillas, and gooey cheese are baked in a flavorful enchilada sauce to create a comforting, crowd-pleasing casserole. This dish is perfect for weeknight dinners, potlucks, or family gatherings, combining the best of both Italian and Mexican cuisines into one irresistible bite.
Ingredients:
- 1 lb ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 (15 oz) can enchilada sauce (red or green)
- 1 (10 oz) can diced tomatoes with green chilies
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
- 10 small corn or flour tortillas, cut in half
- 2 cups shredded cheddar or Mexican blend cheese
- 1 (15 oz) can black beans, drained and rinsed
- 1/2 cup sour cream (optional for serving)
- Fresh cilantro, chopped (optional for garnish)
Instructions:
- Preheat the oven: Set your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
- Cook the beef: In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat. Add the diced onion and garlic to the skillet and cook for another 3-4 minutes until softened.
- Add seasonings and sauce: Stir in the enchilada sauce, diced tomatoes with green chilies, cumin, chili powder, salt, and pepper. Let the mixture simmer for 5 minutes to blend the flavors.
- Assemble the casserole: Spread a thin layer of the beef mixture at the bottom of the baking dish. Layer half of the tortillas over the beef, then add half of the black beans, and sprinkle with 1 cup of shredded cheese. Repeat the layers with the remaining tortillas, beef mixture, beans, and cheese.
- Bake: Cover the dish with foil and bake for 25-30 minutes, or until the cheese is melted and bubbly. Remove the foil during the last 5 minutes of baking for a crispy top.
- Serve: Let the casserole cool for a few minutes before slicing. Serve with a dollop of sour cream and garnish with fresh cilantro, if desired.
This Beef Enchilada Lasagna Casserole is a delicious, comforting mash-up that’s sure to become a family favorite!
