Baked Chicken with Pasta Sauce is a simple yet flavorful dish that combines tender, juicy chicken breasts with a rich, savory tomato sauce. As the chicken bakes, it absorbs the sauce’s robust flavors, making it a hearty and satisfying meal that’s perfect for busy weeknights or cozy family dinners. Pair this dish with a side of pasta or a warm, crusty loaf of bread to soak up all the delicious sauce, and you’ll have a comfort food classic that everyone will love.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 cups marinara or pasta sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried Italian seasoning
- 1/2 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
- Fresh basil or parsley for garnish
Instructions:
- Preheat the oven: Set your oven to 375°F (190°C).
- Season the chicken: Pat the chicken breasts dry with paper towels, then season them with salt, pepper, and Italian seasoning on both sides.
- Sear the chicken: Heat the olive oil in a large skillet over medium heat. Add the chicken breasts and cook for 3-4 minutes on each side until they are golden brown but not fully cooked through. Remove the chicken from the skillet and set aside.
- Prepare the sauce: In the same skillet, add the minced garlic and red pepper flakes (if using). Sauté for about 1 minute until fragrant. Pour in the pasta sauce and let it simmer for 2-3 minutes.
- Assemble the dish: In a baking dish, spread a thin layer of the pasta sauce on the bottom. Place the seared chicken breasts on top, then pour the remaining sauce over the chicken. Sprinkle the mozzarella and Parmesan cheese evenly over the chicken and sauce.
- Bake the chicken: Transfer the baking dish to the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
- Garnish and serve: Remove the dish from the oven and let the chicken rest for a few minutes. Garnish with fresh basil or parsley before serving.
Serve this Baked Chicken with Pasta Sauce over your favorite pasta, rice, or with a side of garlic bread for a complete and comforting meal!
