Applesauce Oat Muffins

Applesauce Oat Muffins are a wholesome and delicious treat that perfectly blends the natural sweetness of applesauce with the hearty texture of oats. These muffins are moist, tender, and lightly spiced with cinnamon, making them a comforting breakfast option or a satisfying snack any time of day. The use of applesauce not only adds flavor but also keeps the muffins light and fluffy while reducing the need for extra fat. Whether you enjoy them warm from the oven or packed in a lunchbox, these muffins are a nutritious and flavorful way to start your day or curb your midday hunger.

Ingredients:

• 1 cup rolled oats
• 1 cup unsweetened applesauce
• 1/2 cup milk (dairy or plant-based)
• 1 large egg
• 1/4 cup vegetable oil or melted coconut oil
• 1/2 cup brown sugar
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/2 cup raisins, chopped nuts, or chocolate chips (optional)

Instructions:

1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line a muffin tin with paper liners or lightly grease it.
2. Soak the Oats: In a large mixing bowl, combine the rolled oats, applesauce, and milk. Let the mixture sit for about 10 minutes to allow the oats to soften.
3. Mix the Wet Ingredients: After the oats have soaked, add the egg, vegetable oil, brown sugar, and vanilla extract to the oat mixture. Stir until well combined.
4. Combine the Dry Ingredients: In a separate bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt.
5. Mix the Batter: Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix. If using, fold in the raisins, nuts, or chocolate chips.
6. Fill the Muffin Tin: Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
7. Bake: Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
8. Cool and Serve: Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely. Enjoy them warm or at room temperature.

These Applesauce Oat Muffins are a delightful combination of healthy ingredients and comforting flavors, perfect for any occasion where you crave a wholesome and satisfying bite.