Apple Cranberry Cobbler

Apple Cranberry Cobbler is a delightful dessert that combines the sweetness of tender baked apples with the tartness of fresh cranberries, all topped with a buttery, golden biscuit crust. This warm and comforting dish is perfect for fall gatherings or holiday celebrations, offering a delicious balance of flavors and textures. The juicy fruit filling bubbles beautifully as it bakes, creating a fragrant aroma that fills your kitchen. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for a cozy treat that everyone will love!

Ingredients:

  • For the Fruit Filling:
    • 4 cups apples, peeled, cored, and sliced (about 4-5 medium apples)
    • 2 cups fresh or frozen cranberries
    • ¾ cup granulated sugar
    • 1 tbsp lemon juice
    • 1 tsp cinnamon
    • 2 tbsp all-purpose flour
  • For the Biscuit Topping:
    • 2 cups all-purpose flour
    • 2 tbsp granulated sugar
    • 1 tbsp baking powder
    • ½ tsp salt
    • ½ cup unsalted butter, cold and diced
    • ¾ cup milk
    • Optional: 1 tsp vanilla extract

Instructions:

  1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
  2. Prepare the Fruit Filling: In a large bowl, combine the sliced apples, cranberries, granulated sugar, lemon juice, cinnamon, and flour. Toss until the fruit is evenly coated. Pour the mixture into the prepared baking dish.
  3. Make the Biscuit Topping: In another bowl, whisk together the flour, sugar, baking powder, and salt. Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs. Stir in the milk and vanilla extract until just combined, being careful not to overmix.
  4. Assemble the Cobbler: Drop spoonfuls of the biscuit topping over the fruit filling, covering as much surface area as possible. It’s okay if some fruit peeks through.
  5. Bake: Bake in the preheated oven for 35-40 minutes, or until the topping is golden brown and the fruit is bubbling.
  6. Cool and Serve: Allow the cobbler to cool for about 10 minutes before serving. Enjoy warm, topped with vanilla ice cream or whipped cream.

This Apple Cranberry Cobbler is a comforting dessert that showcases the flavors of the season, making it a perfect addition to any meal or celebration!

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