Chile Verde Burritos are a delicious fusion of tender, slow-cooked pork simmered in a tangy green chile sauce, wrapped in a soft flour tortilla, and air-fried to perfection. The air fryer crisps up the outside, giving the burrito a delightful crunch while keeping the inside warm and flavorful. This recipe is perfect for a quick weeknight dinner or a satisfying lunch, combining the authentic flavors of Mexican cuisine with the convenience of modern cooking methods.
Ingredients:
- 1 lb pork shoulder, cut into small cubes
- 1 cup green enchilada sauce
- 1 can (4 oz) diced green chiles
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp ground cumin
- 1 tsp oregano
- Salt and pepper, to taste
- 4 large flour tortillas
- 1 cup shredded Monterey Jack cheese
- 1/2 cup cooked rice (optional)
- 1/2 cup refried beans (optional)
- Cooking spray
Instructions:
- Cook the Pork:
- In a large skillet, heat a bit of oil over medium heat. Add the chopped onion and garlic, sautéing until softened.
- Add the pork cubes, cooking until browned on all sides.
- Stir in the green enchilada sauce, diced green chiles, cumin, oregano, salt, and pepper.
- Reduce heat to low, cover, and simmer for about 45 minutes to 1 hour, until the pork is tender and the flavors are well combined.
- Assemble the Burritos:
- Lay out the flour tortillas on a clean surface.
- In the center of each tortilla, add a few spoonfuls of the cooked pork mixture. If using, add a bit of rice and refried beans.
- Sprinkle each with shredded Monterey Jack cheese.
- Roll the burritos tightly by folding in the sides and then rolling from one end to the other.
- Air Fry the Burritos:
- Preheat your air fryer to 400°F (200°C).
- Lightly spray each burrito with cooking spray to help them crisp up.
- Place the burritos in the air fryer basket, seam-side down.
- Air fry for 5-7 minutes, or until the burritos are golden brown and crispy.
- Serve:
- Remove the burritos from the air fryer and let them cool for a minute before serving.
- Serve with your favorite toppings such as sour cream, guacamole, or salsa.
Enjoy these crispy, flavorful Air Fryer Chile Verde Burritos as a standalone meal or with a side of chips and salsa!
