CHEESE-FILLED GARLIC ROLLS

Cheese-Filled Garlic Rolls are a delectable twist on the classic garlic bread, offering a gooey, cheesy surprise in every bite. These soft and fluffy rolls are infused with rich garlic butter and stuffed with melty cheese, making them an irresistible addition to any meal. Perfect as a side dish for pasta, soup, or salad, or simply enjoyed on their own, these rolls are a guaranteed crowd-pleaser. The combination of warm, buttery garlic flavor and stretchy, melted cheese creates a comforting and indulgent treat that’s sure to become a favorite in your kitchen.

Ingredients:

  • 1 can (16.3 ounces) refrigerated biscuit dough (8 large biscuits)
  • 1 1/2 cups shredded mozzarella or cheddar cheese
  • 4 tablespoons unsalted butter, melted
  • 3 cloves garlic, minced
  • 1 teaspoon dried parsley or Italian seasoning
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • Fresh parsley, chopped, for garnish (optional)
  • Grated Parmesan cheese, for topping (optional)

Instructions:

  1. Preheat the Oven:
    • Preheat your oven to 375°F (190°C). Lightly grease a 9-inch round or square baking dish.
  2. Prepare the Garlic Butter:
    • In a small bowl, combine the melted butter, minced garlic, dried parsley or Italian seasoning, salt, and black pepper. Stir well to combine.
  3. Assemble the Rolls:
    • Separate the biscuit dough into individual biscuits. Flatten each biscuit slightly with your hands.
    • Place about 2 tablespoons of shredded cheese in the center of each biscuit. Fold the edges of the dough around the cheese, pinching to seal the cheese inside.
    • Place the cheese-filled rolls seam-side down in the prepared baking dish.
  4. Add the Garlic Butter:
    • Brush the tops of the rolls generously with the garlic butter mixture, making sure to get plenty of the garlic and herbs on each roll.
  5. Bake the Rolls:
    • Bake in the preheated oven for 15-20 minutes, or until the rolls are golden brown and the cheese is melted inside.
  6. Serve:
    • Optional: Sprinkle the rolls with grated Parmesan cheese and fresh parsley for extra flavor and presentation.
    • Serve the Cheese-Filled Garlic Rolls warm, straight from the oven.

Enjoy your Cheese-Filled Garlic Rolls, a perfect combination of garlic, butter, and melty cheese that will make any meal extra special!

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