Broccoli Chicken Lasagna is a creamy, savory twist on the classic Italian dish, combining tender chicken, nutritious broccoli, and layers of lasagna noodles with a rich, cheesy white sauce. This lasagna is a hearty and comforting meal that’s perfect for a family dinner or special occasion, offering a delicious way to enjoy chicken and vegetables in a layered, baked casserole. The flavors meld together beautifully as the dish bakes, creating a wholesome and satisfying meal that everyone will love.
Ingredients:
- 9 lasagna noodles, cooked according to package instructions
- 2 cups cooked chicken, shredded
- 2 cups fresh broccoli florets, steamed
- 2 cups ricotta cheese
- 1 egg
- 1 teaspoon garlic powder
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 2 cups milk
- Salt and pepper to taste
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
Instructions:
- Prepare the White Sauce: In a medium saucepan, melt the butter over medium heat. Stir in the flour and cook for 1-2 minutes, whisking constantly, until it forms a smooth paste. Slowly add the milk, whisking until the sauce thickens, about 5-7 minutes. Season with salt, pepper, dried basil, and oregano. Remove from heat and set aside.
- Make the Ricotta Mixture: In a medium bowl, combine the ricotta cheese, egg, garlic powder, and a pinch of salt and pepper. Stir until smooth.
- Assemble the Lasagna: Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish. Spread a thin layer of white sauce on the bottom of the dish. Place three lasagna noodles on top. Spread 1/3 of the ricotta mixture over the noodles, followed by 1/3 of the chicken, 1/3 of the broccoli, and a layer of white sauce. Sprinkle with mozzarella and Parmesan. Repeat the layers two more times, ending with a generous layer of mozzarella and Parmesan on top.
- Bake the Lasagna: Cover the lasagna with foil and bake for 25 minutes. Remove the foil and bake for an additional 15-20 minutes, or until the cheese is bubbly and golden.
- Serve: Let the lasagna rest for 10 minutes before slicing and serving.
Enjoy this comforting and flavorful Broccoli Chicken Lasagna with family and friends for a delicious, hearty meal!
