Party Chicken Wings

These Party Chicken Wings are the ultimate crowd-pleaser for any gathering, combining crispy, golden skin with a flavorful kick that will keep everyone coming back for more. Coated in a savory blend of spices and baked to perfection, these wings offer a deliciously crunchy exterior with juicy, tender meat inside. The versatile seasoning mix can be adjusted to your taste, whether you prefer a classic buffalo style, zesty lemon pepper, or a sweet and smoky BBQ flavor. Served with a side of cooling ranch or tangy blue cheese dip, these wings are sure to be the star of your next party, game day, or casual get-together.

Ingredients:

  • 2 pounds chicken wings
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Optional Sauces:

  • Buffalo sauce
  • BBQ sauce
  • Lemon pepper seasoning

For the Dips:

  • 1/2 cup ranch dressing
  • 1/2 cup blue cheese dressing

Instructions:

  1. Prepare the Chicken Wings:
    • Preheat your oven to 400°F (200°C) and line a baking sheet with aluminum foil. Place a wire rack on top of the baking sheet.
    • In a large bowl, toss the chicken wings with olive oil until evenly coated.
  2. Season the Wings:
    • In a small bowl, mix together the garlic powder, onion powder, paprika, smoked paprika, oregano, thyme, salt, and black pepper.
    • Sprinkle the seasoning mixture over the wings and toss to coat evenly.
  3. Bake the Wings:
    • Arrange the seasoned wings in a single layer on the wire rack. This will allow the fat to drip off and help the wings get extra crispy.
    • Bake for 35-40 minutes, flipping the wings halfway through, until they are golden brown and crispy.
  4. Add Sauces (Optional):
    • If you’re using sauces, toss the baked wings in your desired sauce right after they come out of the oven. For a tangy twist, try tossing them in buffalo sauce; for a smoky flavor, opt for BBQ sauce. For lemon pepper wings, sprinkle lemon pepper seasoning over them.
  5. Serve:
    • Serve the wings hot with your choice of ranch or blue cheese dressing for dipping. Enjoy with celery and carrot sticks on the side for a classic touch!

These Party Chicken Wings are not only easy to prepare but also versatile and satisfying, making them the perfect addition to any festive occasion.

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