Crunchy Romaine Toss is a refreshing and satisfying salad that combines the crisp texture of romaine lettuce with a delightful mix of toppings for a perfect blend of flavors and crunch. This salad features chopped romaine hearts tossed with a tangy vinaigrette and topped with a medley of crunchy ingredients like toasted almonds, crispy noodles, and sunflower seeds. The combination of textures and the light, zesty dressing make this salad a perfect side dish for any meal or a light, healthy lunch on its own. Quick to prepare and endlessly customizable, Crunchy Romaine Toss is a crowd-pleaser that’s sure to become a favorite at your table.
Ingredients:
- 2 hearts of romaine lettuce, chopped
- 1/2 cup sliced almonds, toasted
- 1/2 cup crispy chow mein noodles or croutons
- 1/4 cup sunflower seeds
- 1/4 cup sliced green onions
- 1/4 cup grated Parmesan cheese (optional)
For the Dressing:
- 1/4 cup olive oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- 1 tablespoon Dijon mustard
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions:
- Prepare the Dressing:
- In a small bowl or jar, whisk together the olive oil, apple cider vinegar, honey, Dijon mustard, minced garlic, salt, and pepper until well combined. Set aside.
- Assemble the Salad:
- In a large salad bowl, combine the chopped romaine lettuce, toasted almonds, crispy chow mein noodles or croutons, sunflower seeds, and sliced green onions. If using, sprinkle the grated Parmesan cheese over the top.
- Toss and Serve:
- Just before serving, drizzle the prepared dressing over the salad and toss gently to coat all the ingredients evenly. Serve immediately.
Crunchy Romaine Toss is a vibrant, texture-rich salad that adds a delightful crunch to any meal. Its fresh ingredients and tangy dressing make it a versatile and delicious option for everything from casual family dinners to elegant gatherings.
